Here's a couple of cakes that I did for this past Christmas:
This was the first time I'd ever made fondant from scratch and it turned out yummy. No more store-bought yuckiness for me!
This cake was death by chocolate with chocolate buttercream. Amazing.
I made this 2nd cake in about two hours on Christmas morning. I'm not too proud of the rush decorating job but Santa was cute and it still tasted great.
No comments:
Post a Comment